Wednesday means it’s time for What I Ate Wednesday. Who’s ready for some crappy iPhone photos of half-eaten food with captions? I know I am!
I was so irritated this morning. The night before, I packed my bag, checked that my alarm was set, and told Hulk that I was going to CrossFit this morning. Then I woke up at 6:07, 7 minutes after class had started, to find that I must have slept through my alarm. I was super annoyed. I was feeling really pumped and ready to hit it. Instead, I hit some of those egg muffins I made on Sunday for breakfast.
The picture doesn’t lie. They were terrible. Healthy, but terrible. I don’t like leftover egg bakes. I choked them down, but I seriously need to find something to pair them with. This is going to be a long week of breakfasts. However, I did remember my reusable mug at the coffee shops this morning. Yes, plural. No, don’t care.
I was in Oakland for work this week, onsite for a project launch. I have found my most favorite lunch place Uptown that does a really nice shawarma salad. Today was lamb and beef. It was terrible. Next time I’ll try to take a picture before I consume all of the salad.
For dinner we finally dug into the pizza spaghetti pie I made Sunday. Everyone was super hungry and we made quick work of it. I was too busy loading Buttercup’s plate with more steamed carrots and telling Squish to keep his glass of milk away from the edge of the table to take pictures, but it pretty much looked like this:
Yes, just like that.
You know what’s messed up? Letting a four year old watch “The Land Before Time,” then telling him it’s bedtime literally right after Littlefoot’s mother died. That may have happened. I should know by now to simply take the remote and say, “Let’s watch Bob the Builder!” when Squish repeatedly asks me, “What’s happening?” over and over in a worried voice during any intense scene. My penance shall most likely be a few 3am wake-up calls from a preschooler terrified awake with nightmares.
And that’s it. Go make it a great day!